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Hochsommer: A Midsummer Celebration of Central European Cuisine & Wine

Hochsommer: A Midsummer Celebration of Central European Cuisine & Wine
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Name: Hochsommer: A Midsummer Celebration of Central European Cuisine & Wine
Date: August 14, 2018
Event Description:

Please join us for a midsummer evening to celebrate the wine and cuisine of Central Europe with Chef Alex Tolger, the creative mind behind Kitchen Collab and Truckee's newest food truck, Mogrog Rotisserie.
 
A midsummer celebration of
Central European cuisine and wine

 
First
GEM LETTUCE / BEER RADISH / KOHLRABI
SAVORY TOMATO VINIAGRETTE
 
Second
ALEPPO QUAIL / SCHMALTZ POTATOES
BRAISED RED CABBAGE
 
Third
FENNEL PORK BELLY ROULADE
SWEET PEPPERS / SCALLIONS
 
Final
NUSSBAUM GRANITA / RIBES
SHORTBREAD
 
 

Event Media:
Date/Time Information:
Saturday, August 25, 2018
Seatings at 5:00 pm and 8:00 pm
Contact Information:
Fees/Admission:
$60 Food
$15 Wine Pairing
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Truckee Chamber of Commerce
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