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Pop-up Dinner! Kitchen Collab Presents: Corn/Rye/Barley/Malt, A Journey Through the American Spirit

Pop-up Dinner! Kitchen Collab Presents: Corn/Rye/Barley/Malt, A Journey Through the American Spirit
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Name: Pop-up Dinner! Kitchen Collab Presents: Corn/Rye/Barley/Malt, A Journey Through the American Spirit
Date: March 2, 2019 - March 3, 2019
Website: Reserve Now
Pop-up Dinner! Join us at Kitchen Collab for a journey through the American spirit.
Event Description:
Join us for an evening of exploration as we journey through the quintessential American spirit, whiskey. Through six courses, Chef Alex Tolger of MOGROG Rotisserie will bring out the defining flavor characteristics of corn, rye, barley and malt-based whiskeys that inspired each of his platings.

21+ only
Event Media:
Location:
Kitchen Collab
11357 Deerfeild Drive, Suite C
Truckee, CA 96161
Date/Time Information:
SATURDAY, March 2nd at 7:00 pm / SUNDAY, March 3rd at 6:00 pm

 
Contact Information:
5037893559
Send an Email
Fees/Admission:
  • $70 Food / $20 Wine pairing  
  • An 18% Service Fee and Sales Tax will be assessed
  • 21+ only
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