Our culinary team has created an exciting five course tasting menu to celebrate Valentine’s Day. Wine pairings are also available to complement this special dinner. See our website for menu details. Cottonwood’s regular menu is also available. Chef Donovan puts an emphasis on flavor and simplicity with the intent to showcase the quality product provided by our farmer, rancher, and fisherman suppliers. Reservations recommended.
Also - Cottonwood’s early bird dinner is back starting Wednesday, 2/5/2019 for $32!
