The first and only member-based collaborative kitchen in Truckee-North Lake Tahoe, Kitchen Collab offers a fully equipped commercial kitchen complete with 11 prep spaces, cold and dry storage, specialty equipment and support from its kitchen steward team. A business center and culinary library provide space and resources for culinary entrepreneurs to manage their business outside the kitchen, and a drive bay and conference room serve as versatile event space for large and small gatherings. Learn more at kitchencollab.co or follow Kitchen Collab on Instagram @kitchen.collab and Facebook @kitchencollab.
